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Creamy Salmon Recipe

November 10th, 2015 02:30:00 pm

For this Creamy Salmon Recipe you will need very little time, and just a few simple ingredients.

  • Salmon Filets, skinned and deboned
  • 1/2 Cup Mayonnaise
  • 1/4 Cup Parmesan Cheese grated
  • 1/4 Cup Dry White Wine


Simply mix the Mayonnaise and Parmesan Cheese together in a bowl.  Warm your Titanium Frying Pan or Sauce Pan to medium heat. Add the Dry White Wine. Add the Salmon Filets. Top the Filets with the Creamy Sauce mixture. Apply the lid to your Titanium Pan. Set your timer for about 8-10 minutes.


While that is cooking... rinse your Broccoli and place it into your Titanium Frying Pan and apply the lid. Set the burner at low heat. Set your timer for about 8 minutes. This will VAPOR COOK to perfection, keeping all of your nutrients intact. See this article to learn why Vapor Cooking is so beneficial to good health.


This is what the Salmon will look like cooking stovetop with the lid on....

This amazingly simple Creamy Salmon Recipe puts dinner on the table in a flash. I think you will like it! And don't forget how easy it will be to clean up when you are finished!



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